Get ready for Majorca Season Openings, Explore Unique Gastronomy Journey & Local Food

We are pleased to announce the new season 2018 of Majorca openings to welcome you to discover and experiences. Check out deals & offers, promotions and activities on our Hotel Partners to spend your holiday like no others.

Talking about food trail in Majorca, in this edition we recommend all foodies to explore unique gastronomy journey with our secret local menus and Mediterranean signature dishes.

(Hotel Rural & Spa Monnaber Nou)

Here are some Highlight Gastronomy Journeys in Mallorca:

  1. Es Mirador de Monnaber Resturant @ Hotel Rural & Spa Monnaber Nou : Using fresh seasonal ingredients from the organic farm to the dishes.

Try out : Frito Mallorquin; Lamb liver with fennel sauce, Roast of Majorcan Black Suckling Pig, with Homemade Ensaïmada frita for dessert.

For more : Hotel Rural & Spa Monnaber Nou

  1. Hotel Mar I Vent Restaurant : Reveal secret recipe of seafood dishes by Chef Serena and Miquel Angel´s, from the sea to the table.

Try out : Sopa Mallorquinas Seafood, Chicken with slow cook poached eggs and gravy sauce.

For more :  Hotel Mar I Vent Restaurant

        (Hotel Mar i Vent)
  1. Hotel Ciutat Jardi : Fresh authentic homemade dishes and much more local appertite.

Try out : Salmon Tartar with Sesame Vinegar Dressing on avocado mantle, Homemade Pulpo with potato.

For more : Hotel Ciutat Jardi Restaurant

  1. Restaurant Las Terrazas del Bendinat @ Hotel Bendinat : Exquisit variety of cold and warm appetizers, pastas and elaborated fish and meat dishes.

Try out : Home-made Foie-gras Terrine with Mango Chutney and Brioche, The Bendinat Lobster Salad, with exotic Fruits,  Crispy Roll filled with Prawns and Monkfish, served with a Coriander Sauce

For More : Hotel Bendinat Resturant

(Hotel Bendinat)

We also have updated our new blog on ¨What to eat in Majorca?¨, a typical Mallorquin guideline must eat check-list for you to try during your holidays.

Stay hungry while traveling in Majorca!